【全席完全個室】3時間飲み放題　海鮮割烹×47都道府県の日本酒　海月 新橋店

◆Appetizer◆◇Three kinds of seasonal side dishes (individually served)◇

A colorful array of seasonal delicacies is presented in individual portions.

A dish that uses fresh vegetables and tofu, allowing you to enjoy the flavors of each season.

With every bite, the natural flavors unfold.

◆Abundance◆◇Beef Tongue Choreg Salad◇

A Choregai salad generously topped with juicy beef tongue.

The crisp vegetables are coated in a special sesame dressing, creating a perfect balance of aroma and flavor.

This dish is sure to whet your appetite.

◆Sashimi◆◇Today's Assortment of 3 Sashimi Items ~Including Bluefin Tuna~◇

A platter of sashimi showcasing the exquisite craftsmanship of artisans, highlighting the appeal of fresh seafood.

This colorful plate, featuring five kinds of sashimi, allows you to enjoy the unique characteristics of each ingredient and savor the luxury of tasting it with soy sauce and wasabi.

◆Grilled Dishes◆◇Today's Grilled Fish Collar◇

Grilled fish collar, carefully prepared by a skilled craftsman.

The outside is crispy and fragrant, while the inside is fluffy and juicy.

The natural umami of the fish is concentrated, and the deep flavor that spreads with every bite is exceptional.

These ceramics are simple yet bring out the best qualities of the ingredients.

◆Deep-fried food◆◇Assortment of deep-fried taro and octopus◇

Taro and octopus encased in a light and crispy batter.

The fluffy sweetness of the taro and the springy texture of the octopus harmonize perfectly, creating an irresistible flavor that you won't be able to stop eating once you take a bite.

The gentle flavor of the taro, infused with the delicious taste of octopus, is exquisite, and the changing textures make this a truly satisfying dish.

◆Finishing dish◆◇Three-colored scattered rice bowl◇

A three-color scattered rice bowl topped with a variety of colorful ingredients.

Fresh seafood and seasonal vegetables are beautifully arranged, and each piece unfolds a delightful flavor in your mouth.

The exquisite balance with the vinegared rice provides a pleasant sense of satisfaction with every bite, making it the perfect dish to finish off your meal.

◆Seasonal items◆

A dish that the chef is proud of, made with seasonal ingredients.

This is a special seasonal dish that can be enjoyed with different flavors depending on the season.

[For an additional 800 yen, you can change {Sansai Bara Chirashi Donburi ⇒ Hormone Hot Pot}, or {Seasonal Dish ⇒ Finishing Dish (Udon or Zosui)}.